Acacia wood cutting board with juice groove, lifestyle photo

Wooden Cutting Board with Juice Groove, Solid Wood Chopping Board for Meat, Cheese and Bread, Kitchen and Dining Table, Medium or Large

$78.99

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Solid wood with a juice groove, sized for a kitchen that actually cooks.

Tracked shippingFree on orders over $100

30-day returnsUnused and in its packaging, with a return authorization from us

Answers within one working dayAsk about sizes, fittings and your room before you order

This wooden cutting board is a plain solid board with a juice groove around the edge, so a carved roast or sliced tomatoes do not end in a wet counter. The board is thick and sturdy, made for daily use rather than for show.

It lives on the counter next to the stove, not in a drawer, and doubles as a serving board when people come over: bread, a wedge of cheese, some cured ham. Medium is for daily bread and vegetables; large if you break down a chicken or serve cheese for six. The warm brown grain suits white tiles, pale oak and black steel alike.

It is solid wood, sanded smooth and left unfinished on purpose, no paint or varnish; you oil it yourself. Medium is 23 x 33 cm, large 26 x 38 cm, both 1.5 cm thick, so it does not flex under a cleaver yet stays light enough to carry. Hand wash in warm water, dry it on its edge, and rub in food-safe mineral oil about once a month. No dishwasher, no soaking. If it goes dull or smells, fine sandpaper and fresh oil bring it back.

Specifications

Material: Wood
Size: Medium 23 x 33 cm, Large 26 x 38 cm
Thickness: 1.5 cm

Materials and dimensions are listed under Details. Wipe clean with a soft, dry cloth and keep wood, rattan and wool felt away from standing water. For lighting, check the plug type and voltage in the variant name before ordering.

We ship to the US, Europe, Australia and New Zealand by tracked post. Most orders arrive in 8 to 15 days. Shipping is $4.95 and free on orders over $100. You get a tracking number by email as soon as your order is on its way. If your order has not arrived within 30 days, we resend it or refund you in full. Returns are accepted within 30 days of delivery, unused and in the original packaging; contact us first for a return authorization.

Wooden Cutting Board with Juice Groove, Solid Wood Chopping Board for Meat, Cheese and Bread, Kitchen and Dining Table, Medium or Large

Why it earns its place

Juice groove that works

A channel runs the whole edge, so a carved roast or a pile of halved tomatoes stays on the board, not on the counter.

Solid wood, not veneer

A thick, sturdy board made for daily knife work. No paint, no varnish, just wood.

Two honest sizes

Medium at 23 x 33 cm for bread and vegetables, large at 26 x 38 cm if you break down a chicken or serve cheese for six.

In your home

It belongs on the counter, not in a drawer. Leave it out next to the stove and it doubles as a serving board when people come over: bread, cheese, a few slices of cured ham.

The warm brown grain sits well with white tiles, pale oak and black steel alike.

Materials and quality

This board is cut from solid pieces of wood, sanded smooth and left unfinished on purpose: you oil it yourself and it keeps improving for years. At 1.5 cm it does not flex under a cleaver and is still light enough to carry to the table.

Care and everyday use

Hand wash with warm water, dry it standing on its edge, and rub in a little food-safe mineral oil about once a month. Never put it in the dishwasher or leave it soaking. If the surface goes dull or picks up a smell, a quick rub with fine sandpaper and fresh oil brings it back.