Stone Grain Ceramic Dinner Plate, Rustic Stoneware-Look Serving Plate for Steak, Pasta and Salad, Black or White, Two Sizes

$84.99

Shipping calculated at checkout.

A matte stone-grain plate that makes a weeknight steak look plated.

Tracked shippingFree on orders over $100

30-day returnsUnused and in its packaging, with a return authorization from us

Answers within one working dayAsk about sizes, fittings and your room before you order

A round, flat ceramic plate with a matte stone-grain surface of fine wavy ridges, like a slice of natural slate. Food sits on it the way it does in a restaurant: a seared steak, a pile of pasta, a bright green salad.

Choose Black or White, in 21.5 cm / 8.5 in for salads and starters or 26.5 cm / 10.4 in for a main course. The plate is flat and low, and the 21.5 cm plate is 2 cm thick.

Wash it by hand with a soft sponge or brush so the fine grooves stay clean.

Specifications

Material: Ceramic

Size: 21.5 cm / 8.5 in or 26.5 cm / 10.4 in across

Finish: Matte stone grain

Colors: Black or White

Materials and dimensions are listed under Details. Wipe clean with a soft, dry cloth and keep wood, rattan and wool felt away from standing water. For lighting, check the plug type and voltage in the variant name before ordering.

We ship to the US, Europe, Australia and New Zealand by tracked post. Most orders arrive in 8 to 15 days. Shipping is $4.95 and free on orders over $100. You get a tracking number by email as soon as your order is on its way. If your order has not arrived within 30 days, we resend it or refund you in full. Returns are accepted within 30 days of delivery, unused and in the original packaging; contact us first for a return authorization.

Stone Grain Ceramic Dinner Plate, Rustic Stoneware-Look Serving Plate for Steak, Pasta and Salad, Black or White, Two Sizes

Why it earns its place

Stone-grain surface

Fine wavy ridges in a matte finish, with the look of natural slate on the table.

Two sizes

21.5 cm / 8.5 in for salads and starters, 26.5 cm / 10.4 in for steak, pasta and mains.

Black or White

Black makes the colors of the food stand out; White gives the same texture a lighter look.

In your home

Use the 26.5 cm plates for a steak dinner or a plate of pasta, and the 21.5 cm ones for salads, starters or cheese. The matte stone grain gives a simple weeknight meal the look of a restaurant plate.

Black looks dramatic on a light oak table with linen napkins; White is quieter and suits a farmhouse table. Mix them: black for the main course, white for dessert. They also make a good serving plate for sliced fruit or cured meats when friends come over.

Materials and quality

The plate is ceramic, round and flat, with a matte stone-grain surface: fine wavy ridges that catch the light like natural slate, with faint gray highlights on the black. The 21.5 cm / 8.5 in plate is 2 cm thick, which gives it a solid, grounded feel on the table. You get one plate in the color and size you choose.

Care and everyday use

Wash the plate by hand in warm, soapy water with a soft sponge or brush, which gets into the fine ridges, and dry it with a towel. Avoid scouring pads and harsh cleaners on the matte surface. Stack the plates with a napkin or a felt pad between them to protect the texture.